A tip for the home cook

If your memory could not be trusted, write down recipes that you like and make sure you remember where you keep them.

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Sometime this year, I had a craving for Washington (Hello fellow ex-washington girls, Alma, Faye and Marissa!) carinderia-style giniling. I found several recipes in the net and tweaked them to suit my taste. My first attempt was not bad at all. It was just missing  raisins which my husband detests. I wrote the recipe somewhere but unfortunately, after turning the house upside down, could not find it anywhere. Oh well!

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