Best Cakes in the South

Are in The Cake Planet!

If you are heading south this coming weekend, go go go go go! We are not dessert people and in case you haven’t notice, I don’t have posts on restos that we visited.  So recommending this secret bakeshop in Bicutan  means their cakes are really really good!

This is the Santa Cruz. Isn’t that the most interesting name for a cake?  John, the owner and baker, was there when we visited. I could not decide which of his cakes to try. I just told him to give me a slice of  the most interesting cake that they have. The Santa Cruz has layers of chocolate mousse, chocolate cake and lemon cream. My husband who does not like citrus-y desserts liked it! I was in love!

Franco, who grew up with lactose intolerance which resulted to avoidance of anything sweet except for longganiza, ordered the usual – chocolate cake. True to its name which I don’t remember but it sounded like Flourless Super Moist Chocolate-y Cake, it was super moist and chocolatey!  

 

I got this from their Facebook site:

The Cake Planet and Cafe,
#91 Dona Soledad Ave., Better Living Subd., Paranaque.
Enjoy our cakes, pies, cookies/bars, pasta and coffee from 1:00 PM to 12:00 MN, Monday to Saturday, and from 2:00 PM to 11:00 PM on Sundays.
From SLEX, turn right at SM Bicutan, follow the road until you see PNB-Bicutan branch on your right.
For orders: 621-2857

And hey, if you are going to try their cakes and you have a toddler, why not swing by our house for a playdate?

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