Finally, a post about being a Mrs.
Last April 1st, we moved in to our house. And the first meal that I cooked was… drum roll please….
Mini French toasts served with Saudi cream cheese! Aylavet! and hubby loved it too!
Warm the non stick pan. Cut the whole wheat gardenia into smaller squares. Dip the squares in beaten egg. Fry until golden brown. Serve with cream cheese. Sosyal looking and tasting without trying!
These books from Yummy and from Nora Daza are heaven sent! These books help me plan our weekly menu and of couse guide us ( me and my beloved Jane, whose nickname I’d like to change) in our kitchen experiments.
Planning weekly menus and updating the pantry are easier when you have the following: